Produced in the commune of La Chapelle de Guinchay, this red Beaujolais expresses itself with fruit and lightness.
Nose:Aromas of red fruits, blackcurrant, currant and strawberry.
Taste:Supple and silky tannins, with a whole freshness.
Food-wine pairings:Goes nice with cold cuts, barbecue, or grilled meats.
Ageing: 2 years
Serve between: 10 and 12°C